Contributing to Sustainability

is one of Lenk’s top priorities besides sourcing Quality and Taste. Lenk’s broader mission is creating a society and environment that lasts for the next generations. How? By offering sustainable goods and being involved in various sustainable projects:

  • Restoring coastal areas through mangrove shrimp farming
  • Appreciating the work of small-scale farmers through support and a fair price
  • Shortening the supply chain which is beneficial for both small-scale farmers and product quality
  • Exclusively working with domesticated shrimp seeds instead of wild broodstock
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